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Chicken Cheese Ball

By: Alex Radow
By: Alex Radow


  • 1-8oz cream cheese, soften
  • 1-6oz can of chicken, drain
  • 1/4 teaspoon garlic salt
  • 1 small onion, chopped
  • 1 stalk celery, chopped fine
  • bacon bits


Combine cream cheese, chicken, garlic salt, onion and celery in a medium mixing bowl. When all mixed, roll into ball and cover in bacon bits. Store in refrigerator until ready to serve. Serve with crackers.

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