Our crunchy 5-ingredient recipe for easy homemade Onion Strings will make you feel like a restaurant chef. Whether you make 'em for tasty nibbling or as a main dish topper, they're always a hit.
Cooking Time: 10 min
What You'll Need:
1 cup all-purpose flour
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 cup vegetable oil
1 large onion, thinly sliced and separated into rings
What To Do:
1.In a medium bowl, combine flour, salt, and pepper; mix well.
1.In a large skillet, heat oil over medium-high heat. Place onion rings in flour, coat well, then carefully place in hot oil.
2.Fry onions 6 to 8 minutes, or until golden. Drain on a paper towel-lined plate, and serve immediately.
•These Onion Strings are yummy as is, but you can sprinkle them with salt before serving, if you'd like.
•Use these to fancy up a juicy steak, top off a chef's salad (instead of croutons), or however else you like!
Read more at http://www.mrfood.com/Snacks/Onion-Strings#V29JAKjTpZfoRliQ.99
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.