Mrs. Claus' Lemon Cookies

By: Mr. Food
By: Mr. Food

Mrs. Claus' Lemon Cookies

Mrs. Claus' Lemon Cookies

Mrs. Claus' Lemon Cookies have just a hint of lemon and are so festive-looking, they'll add sparkle to your dessert table easily. And since Mrs. Claus made them, you know they're Santa approved!

Makes: 36 cookies

Cooking Time: 15 min

What You'll Need:
2 1/2 cups all-purpose flour

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3/4 cup granulated sugar
2 1/2 teaspoons baking powder
1/2 cup vegetable oil

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1/2 cup milk
Pinch of salt
3 teaspoons lemon extract
1 egg

1 1/2 cups sifted confectioners' sugar
2 tablespoons milk
1 teaspoon lemon extract
3 drops yellow food color

Make Festive Red Velvet Pancakes

What To Do:
1. Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.

2. In a large bowl, combine flour, granulated sugar, baking powder, oil, milk, salt, lemon extract, and the egg. Roll dough into 1/2-inch balls and place on prepared baking sheets.

3. Bake 12 to 15 minutes, or until cookies are set but not brown. Let sit 5 minutes then transfer to wire rack to cool completely.

4. In a medium bowl, combine glaze ingredients and stir until smooth.

5. Dip tops of cookies in glaze and place on wire rack.

• Use assorted sprinkles and decorating sugar to decorate your cookies. Just be sure to do it quickly, before the glaze hardens!

• If you want to decorate your cookies with multiple colors, separate glaze into smaller bowls and mix in food colors one drop at a time, until desired colors are reached.



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