Cranberry Relish Squares
Tart and tangy whole berry cranberry sauce and citrusy mandarin oranges co-star as the perfect tasty pairing in our luscious, colorful Cranberry Relish Squares that'll dress up your holiday bird or add pizzazz to an anytime weeknight meal.
Chilling Time: 4 hr
What You'll Need:
3 (4-serving-size) packages cranberry-flavored gelatin
2 cups boiling water
1 (14-ounce) can whole-berry cranberry sauce
1 cup chopped pecans
1 (11-ounce) can mandarin oranges, drained
What To Do:
1.Place gelatin in a medium bowl and add boiling water; stir to dissolve gelatin. Add cranberry sauce, pecans, and oranges; mix well. Pour into an 8-inch square baking dish.
2.Cover and chill at least 4 hours, or until set. Cut into squares.
•These can be made several days in advance. Simply keep coverd in the refrigerator until ready to serve. If you can't find cranberry-flavored gelatin, strawberry or cherry gelatin will work just fine.
•We love our relishes, 'cause they make tasty go-alongs with all kinds of dishes! How about trying our Amish Chow Chow and our Corn Relish, too!
Read more at http://www.mrfood.com/Relishes-Sauces-Seasonings/Cranberry-Relish-Squares-2708#fUZHbTk0ZWeZL0OE.99
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.