Garden Tortellini Bake

By: Mr. Food
By: Mr. Food

Garden Tortellini Bake
Air Date: 10/1/2007
4 to 6 servings

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1 (13-ounce) package three-cheese tortellini
1 (24-ounce) jar marinara sauce
1 (16-ounce) package frozen Italian vegetables, thawed
1 cup shredded mozzarella cheese
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Preheat the oven to 350°F. Coat a baking dish with nonstick cooking spray.

Cook the tortellini according to the package directions; drain.

In a large bowl, toss the tortellini with the marinara sauce and vegetables then pour into the baking dish. Sprinkle with the mozzarella cheese and bake for 30 to 35 minutes, or until heated through and the cheese is melted.

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Recipe adapted from and courtesy of Barilla


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