Slow Cooker Asian Pork Roast Monday, February 26, 2007


4 pounds pork roast, trimmed of all fat possible
1/4 cup soy sauce
1/4 cup orange marmalade
1/4 cup ketchup
2 cloves garlic, crushed


Combine soy sauce, marmalade, ketchup and garlic. Brush all over the roast. Place in crockpot and pour remaining sauce over all. Cover and cook on LOW 10-12 hours. Slice and serve with the good gravy.

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