WITN - Chef Walter - Recipes

Oreo Cookie Cake Tuesday, March 25, 2008

Ingredients

1 deep chocolate cake mix
ingredients to prepare cake as directed
1 pkg Oreo “Double Stuf” cookies
1 pkg instant white chocolate pudding mix
1 1/2 cups milk to mix pudding
1 8 oz pkg whipped topping

Directions

Prepare the cake mix according to pkg directions. Crumble cookies but do not crush them into powder. Pour half of the cake batter in a 9x13 pan which has been greased and floured or sprayed with baking spray. Sprinkle half of the cookies on the batter. Cover with remaining batter. Bake according to pkg directions. Allow to cool completely. When ready to serve, prepare pudding according to pkg directions. Fold in thawed whipped topping. Spread generously on top of cake. Sprinkle on remaining crushed cookies. Serve. Store left overs covered in the refrigerator.
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