WITN - Chef Walter - Recipes

Green Bean Casserole Friday, February 15, 2008

Ingredients

Dora Mc (That is as much of a name as she gave me)

1 Small to medium onion diced
1 lb sausage
4 TBSP of flour
2 cans of drained green beans
2 1/2 cups tomatoes or 2 cans diced tomatoes, undrained
1 teaspoon seasoning salt or just salt
1 tsp pepper

Topping:

1 cup bisquick
1/3 cup milk

Directions

Cook sausage and onion together and then stir in flour, beans, tomatoes, salt and pepper. Bring to a boil then pour into a 9x13 inch baking dish. Top with bisquick crust made with 1 cup bisquick mixed with 1/3 cup milk. Knead until smooth and roll out flat. Place over hot bean mixture and bake at 425 deg about 20 minutes or until brown.
WITN

275 E. Arlington Blvd. Greenville, NC 27858 252-439-7777
Gray Television, Inc. - Copyright © 2002-2014 - Designed by Gray Digital Media - Powered by Clickability